Croatia · FOOD & TASTING TOURS IN DUBROVNIK
Every trip has one free day too few. These 7 food & tasting tours in Dubrovnik justify the slot, priced and timed so you can decide in minutes and get back to the fun part.
Walk Dubrovnik’s Old Town with a local guide such as Goran, Laura, or Maris, stopping for at least five Croatian tastings. Expect prosciutto, Pag cheese, black risotto or pasta, seafood, gelato, sweets, wine, and stories from the people who know the city best.
“Really tasty food. Great fun tour guide. Would have liked a bit of history to go with the dishes but we had a great night.”
Meet Goran, Maris, Laura, or Maria at Dubrovnik’s Clocktower for a 210-minute English food tour. Expect cheese, prosciutto, wine, black risotto, pasta, local snacks, and dessert at several Old Town stops, plus stories and dining tips.
“Firstly, a huge thank you to our guide, Goran. He was brilliant, entertaining, knowledgeable and good fun. The food selection was great from cheese to dirty macaroni and accompanied by a good selection of wine. All in all a great tour.”
Leave Dubrovnik by car or minivan for a relaxed tasting at a family winery in Konavle. Expect four generous local wines, homemade prosciutto, cheese, bread, olives, sweets, and liquor, followed by free time in Cavtat. Drivers such as Goran, Stefan, or Stephen handle the transfer.
“The winery was lovely, food and drink were delicious. Family who run the winery were all super friendly. Stephen who picked us up went above and beyond. Thank you”
Join Oliver of Dubrovnik FOOD Story for an eight-hour, small-group trip from Dubrovnik to Pelješac. Visit Ston, an oyster farm, salt works, and two family wineries, with fresh seafood, local wines, olive oil, homemade spirits, and a traditional marenda lunch.
“We had an amazing day with Oliver today. He picked us up in Mlini, we drove to Ston and tried fresh oysters, went to a salt mine, two vineries- that both were truly amazing.. in different places ways. Our lunch was super tasty at the last winery and we ended up ordering some wine home and buying some with us. Oliver told us a lot of interesting facts along the way. If you want a truly authentic experience, please book this trip - you definitely wont regret it. My warmest recommendations! /Daniel and Robert”
Take a private six-hour trip from Dubrovnik to Cavtat and Konavle with guides such as Mati or Costa. Stop at Mount Srđ, Ombla, and coastal viewpoints, then enjoy optional traditional food, wine, olive oil, and grappa at Kameni Mlin family restaurant.
“Wonderful tour of the countryside around Dubrovnik. We especially loved visiting Cavtat. The day wound up with a delicious and copious lunch featuring melt in your mouth meat and potatoes traditionally slow-cooked with homemade fruit liqueurs and a terrific cheese and charcuterie board to start. The outdoor dining area was idyllic. Thank you Matti for showing us so many lovely spots, sharing all of your great stories and acting as our photographer as well. The pictures you took of our group are great souvenirs of our fantastic day.”
Leave Dubrovnik with guide Mario for a six-hour Konavle Valley outing combining Sokol Grad, regional wine, and a three-course farm lunch. Expect an air-conditioned ride, guided tastings, local food, and scenic views, with a maximum of eight people and return to the Hilton Imperial.
“We had a great experience with this tour and really enjoyed all the wisdom and valuable information provided, learned so much today. The wine, cheese and meats were amazing and unique to the local areas - a unique experience for all your sRead more”
Leave Dubrovnik with your private English-speaking guide, including Micky, for Trsteno Garden, a Majkovi farm tasting, and Ston’s walls, saltworks, and oysters. Finish with a slow-cooked peka meal in a centuries-old family house before returning by air-conditioned vehicle.
Pick a harbour, a rampart or a waterfall.
